Food Service Worker - Rye Neck Union Free School District

Aramark; Village of Mamaroneck (NY); On-site; Full time

Job summary

An established industry player is seeking a dedicated Food Service Worker to join their team. In this role, you will assist in food preparation, maintain high standards of quality, and ensure compliance with safety regulations. You will be responsible for preparing quality food items, maintaining cleanliness in the kitchen, and supporting the manager with daily reports. This position offers a dynamic work environment where you can grow your skills and contribute to the satisfaction of guests. If you're passionate about food service and enjoy working in a fast-paced setting, this opportunity is perfect for you!

Benefits

Medical insurance

Dental insurance

Vision insurance

401(k) retirement plan

Paid time off

Qualifications

• Ability to prepare quality food and baked goods according to a planned menu.
• Must be able to work quickly and concisely under pressure.

Responsibilities

• Assist in food preparation and maintain high standards of quality and safety.
• Serve food according to meal schedules and department policies.
• Maintain cleanliness and organization in the kitchen and storage areas.

Skills

Food preparation

Sanitation practices

Cash handling

Ability to work under pressure

Education

Food Service Certificate

Sufficient education or training

Tools

Kitchen equipment

Job description

Title: Food Service Worker - Rye Neck Union Free School District

Requisition #: 569558

Location: Mamaroneck, NY, US, 10543

Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

COMPENSATION: The hourly rate for this position is $16.50 to $17.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law.

Job Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items and beverages.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Adhere to the uniform policy.
• Connect with the Manager daily to understand and accurately prepare menu for the day.
• Supervise the food temperature requirements.
• Maintain a clean and organized work and storage area.
• Scrub and polish counters, clean and sanitize steam tables, and other equipment.
• Follow established procedures and standards for cleanliness.
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion.
• Perform other duties as assigned including other areas in the kitchen.
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

About Aramark

Our Mission: Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.