Food Service Worker - PRN

Saint Luke's Health System; Overland Park (KS); On-site; USD 25,000 - 35,000; Full time

Job summary

Saint Luke’s South in Overland Park is seeking a Food Service Worker to provide excellent customer service to patients. The role involves food handling, preparation, and ensuring sanitation in a collaborative environment. This position offers opportunities for growth within the health system, perfect for those eager to make a difference.

Benefits

Competitive salaries and benefits packages

Opportunities for growth in health system

Supportive and collaborative environment

Qualifications

• Less than 1 year experience in food service or handling.
• Excited about working with people and positive attitude.
• Ability to work without guidance and eagerness to learn.

Responsibilities

• Handling, preparing, and serving food according to menu and sanitation regulations.
• Maintaining sanitation of work areas, dishes, and equipment.
• Restocking cafeteria supplies and assisting in cashier responsibilities.

Skills

Customer Service

Teamwork

Flexibility

Education

Food Handlers Card - State Food Safety

Job description

Job Description The Opportunity :

Saint Luke’s South in Overland Park is currently looking for a food service worker to quickly and efficiently provide excellent customer service to our patients and their families. As a member of our nutrition team, you will play a critical role in ensuring that our patients receive the nutrition they need for their healing. Our priority is patient care in all aspects, the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care.

The Shift:

• As needed "PRN"
• Rotating Weekends
• 6:00 AM to 2:30 PM availability

The Work :

• Handling, preparing, and serving food in accordance with written menu and sanitation regulations.
• Preparing of cafeteria food service and delivery of food to customers
• Restocking of cafeteria supplies
• Maintaining sanitation of work areas dishes and equipment.
• Maintaining inventory control, product rotation, labeling, and safe food handling practices to assure continued availability to customers.
• Assisting in other Cashier and Dishwasher responsibilities as necessary.

We are looking for someone that is excited about working with people and has a positive attitude, strong customer service skills, willingness to work, flexibility, ability to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day and a team player.

We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system.

Why Saint Luke’s?:

• Saint Luke’s offers competitive salaries and benefits packages to all of their employees, click here to find out more.
• We believe in creating a collaborative environment where all voices are heard.
• We are here for you and will support you in achieving your goals.
• We are dedicated to innovation and always looking for ways to improve.

Job Requirements

Applicable Experience:

Less than 1 year Food Handlers Card - State Food Safety Job Details PRN Swing (United States of America)

The best place to get care. The best place to give care. Saint Luke’s 12,000 employees strive toward that vision every day. Our employees are proud to work for the only faith-based, nonprofit, locally owned health system in Kansas City. Joining Saint Luke’s means joining a team of exceptional professionals who strive for excellence in patient care. Do the best work of your career within a highly diverse and inclusive workspace where all voices matter.

Join the Kansas City region's premiere provider of health services. Equal Opportunity Employer.