Food Service Worker - Per Diem - Varied Shift - 8hr QVH

Emanate Health; West Covina (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Ein etabliertes Gesundheitsunternehmen sucht einen engagierten Food Services Worker, der bei der Zubereitung und Verteilung von Mahlzeiten für Patienten und Mitarbeiter unterstützt. Diese Rolle ist entscheidend für die Aufrechterhaltung hoher Standards in der Lebensmittelzubereitung und -sicherheit. In einem Umfeld, das für seine hervorragende Patientenversorgung bekannt ist, haben Sie die Möglichkeit, Teil eines Teams zu werden, das sich für die Stärkung der Gemeinschaft einsetzt. Wenn Sie eine Leidenschaft für den Kundenservice und die Lebensmittelzubereitung haben, könnte diese Position genau das Richtige für Sie sein.

Qualifications

• Erfahrung in der Lebensmittelzubereitung und -verteilung.
• Kenntnisse in Lebensmittelsicherheit und Hygiene.

Responsibilities

• Vorbereitung und Verteilung von Patienten- und Mitarbeitermahlzeiten.
• Wartung und Reinigung der Küchen- und Zubereitungsgeräte.

Skills

Kundenservice

Lebensmittelsicherheit

Education

High School Diplom oder gleichwertig

Job description

Current Emanate Health Employees - Please log into your Workday account to apply

Everyone at Emanate Health plays a vital role in the care we deliver. No matter what department you belong to, the work you do at Emanate Health affects lives. When you join Emanate Health, you become part of a team that works together to strengthen our communities and grow as individuals.

On Glassdoor's list of "Best Places to Work" in 2021, Emanate Health was named the #1 ranked health care system in the United States, and the #19 ranked company in the country.

Job Summary

The Food Services Worker assists in the preparation, distribution and service of patient and employee meals. He/she is responsible for the preparation and portioning of salads, desserts, beverages and special patient snacks. The Food Services Worker is responsible for the set up and breakdown of cafeteria food and supplies at each meal and functions as the steam table server throughout the meal period. Works the meal service by washing dishes and trays and storing them for future use. The Food Services Worker assembles daily nourishment orders and transports them to patient areas as required. The Food Services Worker also maintains and cleans all food preparation equipment used throughout the day and participates in special cleaning projects as assigned. He/she exhibits knowledge of appropriate food handling techniques and general rules of sanitation. The Food Services Worker is responsible for attending appropriate in-service sessions as presented in the department

Job Requirements

Minimum Education Requirement:

High School diploma or equivalent preferred.

Minimum Experience Requirement:

On-the-job training. Excellent customer service skills required.

Minimum License Requirement:

Serve Safe Certification preferred. HACCP Preferred.

Delivering world-class health care one patient at a time.

Pay Range:

$22.00-22.00 an hour