Food Service Worker, Part-Time (Villa Angela- St. Joseph High School)

AVI Foodsystems; Willoughby (OH); On-site; USD 18,000 - 25,000; Part time

Benefits offered by this job

Health, dental, vision insurance

Life insurance

401(k) with match

Paid vacations and holidays

Training and growth opportunities

Job summary

AVI Foodsystems is hiring a part-time Food Service Worker for Villa Angela - St. Joseph High School in Cleveland, OH. This day-shift position follows the school calendar and offers predictable hours with no weekends or holidays.

The wage for this position is $15.50/hr. You will assist in the preparation of hot and cold foods, set up serving stations, and interact with guests in a friendly, professional manner while maintaining a clean and safe work environment.

Qualifications

• Previous food service experience preferred.
• Professional communication with team members and other departments.
• Ability to work in a fast-paced environment and multitask.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils.
• Interact with guests in the serving, retail and dining areas.
• Follow proper guest service procedures by smiling, making eye contact and greeting guests.
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures.
• Maintain a fast pace and ability to multitask when performing duties.

Skills

Strong work ethic

Communication

Team player

Professionalism

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Part-time Food Service Worker at Villa Angela - St. Joseph High School in Cleveland, OH. This position will work day-shift with no weekends or holiday and follow the school schedule.

The wage for this position is $15.50/hr.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full‑time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE