Food Service Worker (Part Time) - King Street Brewing Co - Anchorage, AK

Nana Management Services, LLC

Anchorage (AK)

On-site

USD 20,664,000 - 27,552,000

Full time

14 days+
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Job summary

King Street Brewing Company in Anchorage seeks a Food Service Worker to deliver house-made pizzas, pretzels, and sausages within a premier craft brewery. Representing Nana Management Services, you will blend speed, accuracy at the POS, and outstanding customer service in a dynamic, multi-level environment.

You input sales into POS, keep areas stocked, maintain cleanliness, assist customers with orders, and help with periodic cleaning projects.

Qualifications

  • High school diploma or GED is required.
  • Municipality of Anchorage Food Handler’s Card or ServSafe certification upon 30 days of hire.
  • Six months cashier experience is required.
  • Six months of related food service experience.
  • Six months of customer service experience.
  • Must speak, understand, read and write English.

Responsibilities

  • Inputs sales into POS systems accurately.
  • Maintain product levels and refresh as needed.
  • Clean and wipe work areas, handle dishes and machines.
  • Report quality/quantity issues to supervisor.
  • Assist customers with information and order selection.
  • Count cash drawers for deposits.
  • Prepare food and cook entrees.
  • Assist with large periodic cleaning projects.
  • This role does not supervise staff.
  • Other duties as needed.

Skills

Cashier experience
Customer service
POS experience
English proficiency

Education

High school diploma or GED
Food handler card or ServSafe

Tools

POS systems

Job description

Job Description

The Food Service Worker at King Street Brewing Company is responsible for delivering high-quality pub fare—specifically house-made pizzas, pretzels, and sausages—within a premier Anchorage craft brewery. Representing NMS, this role requires a blend of culinary speed, cashiering accuracy, and exceptional customer service. You will work in a dynamic, multi-level environment where maintaining a clean, safe, kitchen is just as important as engaging in the local craft beer community.


Responsibilities


  • Properly inputs sales into the POS systems.

  • Continuously checks work areas to ensure all product levels are maintained and refreshed.

  • Continuously cleans and wipes work areas including removing garbage, cleaning dishes, coffee machines, countertops etc.

  • Reports to the supervisor about any problems with the quality or quantity of food being served.

  • Assist customers with general information, inquiries, food and beverage order selection and recommendations, etc.

  • Counts cash drawers to prepare deposits.

  • Prepare food and cook entrees.

  • Assists with various periodically scheduled large cleaning projects.

  • This position is not responsible for the supervision of staff.

  • Other duties that are pertinent to the department or unit’s success also may be assigned.


Working Conditions and Physical RequirementsWeather: Indoor: environmentally controlled; requires most or all work to be done inside.Noise level: Moderate to Loud.Description of environment: This is a fast-paced restaurant / brewery environment.Physical requirements: Employee is required to lift and/or move up to 50 lbs. Frequently to constantly required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.Competencies NMS Core Values Safety guides our behavior.Honesty and integrity govern our activities.Commitments made will be fulfilled.All individuals are treated with dignity and respect.The environment will be protected and sustained.


Qualifications


  • High school diploma or GED equivalent.

  • Municipality of Anchorage Food Handler’s Card or ServSafe Certification contingent upon thirty (30) days of hire.

  • Six (6) months of cashier experience

  • Six (6) months of related food service experience.

  • Six (6) months of customer service experience.

  • Contract requires employees to speak, understand, read and write English.Preferred Requirements

  • One (1) year of customer service experience.

  • One (1) year of food prep or related experience.Working Conditions and Physical RequirementsWeather: Indoor: environmentally controlled; requires most or all work to be done inside.Noise level: Moderate to Loud.Description of environment: This is a fast-paced restaurant / brewery environment.Physical requirements: Employee is required to lift and/or move up to 50 lbs. Frequently to constantly required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.Competencies NMS Core Values Safety guides our behavior.Honesty and integrity govern our activities.Commitments made will be fulfilled.All individuals are treated with dignity and respect.The environment will be protected and sustained.


Equal Opportunity Employer

NANA Regional Corporation, Inc. and its subsidiaries are equal employment opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, gender (including pregnancy, gender-identity and sexual orientation), age, disability, genetic information, veteran protected status or any other characteristic protected by applicable law. NANA grants employment preference to shareholder of NANA, their spouses and descendants to the extent allowed by law.


Accommodation Requests for Job Seekers with a Disability.

If you are a job seeker with a disability and require accessibility assistance or an accommodation for any part of the employment process, contact us at recruiting@nana.com or 1-800-478-2000.


Default: Location : Location

US-AK-Anchorage


Job ID

2026-24988


NMS Division

NMS FFM


Work Type

On-Site


Work Location

Anchorage


NMS is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, veteran protected status or any other characteristic protected by applicable law.

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