FOOD SERVICE WORKER (PART TIME)

Chartwells Higher Education Dining Services; Toledo (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

A forward-thinking company is seeking a dedicated Food Service Worker to join their team in Toledo. This part-time role offers the chance to learn on the job while preparing and serving delicious meals in a vibrant environment. Ideal for those looking to start their career in food service, the position emphasizes training and development. Enjoy benefits like retirement plans and health programs while contributing to a diverse and inclusive workplace. If you're passionate about food and customer service, this opportunity is perfect for you!

Benefits

Retirement Plans

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Qualifications

• No prior experience needed, willing to train!
• Ability to follow safety and sanitation procedures.

Responsibilities

• Prepare, present, and serve food as needed.
• Perform prep work such as washing, peeling, and cutting fruits and vegetables.
• Ensure compliance with sanitation, safety, and company standards.

Skills

Food Preparation

Customer Service

Sanitation Standards

Education

High School Diploma or Equivalent

Job description

Join to apply for the FOOD SERVICE WORKER (PART TIME) role at Chartwells Higher Education Dining Services.

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Job Details

• We are hiring immediately for a part-time FOOD SERVICE WORKER position.
• Location: Toledo - 2801 Bancroft Street, Toledo, OH 43606. Note: online applications accepted only.
• Schedule: Part-time shifts, several shifts available. More details upon interview!
• Requirement: No prior experience needed, willing to train!
• Pay Rate: $11.25 per hour.

How to Apply

Want to apply via text messaging? Text JOB to 75000 and search for requisition ID 1390961.

Applications are accepted ongoing until all openings are filled. You may be considered for future opportunities even if declined now.

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities

• Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
• Weigh and measure ingredients.
• Carry pans, kettles, and trays following safety standards.
• Store food properly, following safety and rotation procedures.
• Clean work areas, equipment, and utensils.
• Distribute supplies and utensils.
• Use approved recipes and standards for quality and portion control.
• Serve customers efficiently and courteously.
• Resolve customer concerns and communicate with supervisors.
• Ensure compliance with sanitation, safety, and company standards.
• Perform other duties as assigned.

Benefits

We invest in our team with training, development, and benefits such as:

• Retirement plans
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance

Full-time roles offer additional benefits like medical, dental, vision, and paid time off.

Our Commitment

We are an equal opportunity employer committed to diversity and inclusion. Qualified candidates can perform essential functions with or without accommodations.

Additional Information

This position may involve periods of unpaid layoff during school breaks. Business needs vary, and some work may be year-round at different locations.

Job Categories

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Food and Beverage Services