FOOD SERVICE WORKER (PART TIME)

Crothall Healthcare; Presque Isle (ME); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking part-time Food Service Workers to join their team at a local hospital. This role involves preparing and serving food, ensuring safety and sanitation compliance, and providing excellent customer service. Ideal candidates will have a passion for food service and a commitment to quality. With flexible hours and the opportunity to make a difference in healthcare environments, this position offers a rewarding experience in a supportive workplace culture. Join a team that values empowerment and opportunity!

Benefits

ServSafe Certification

Retirement Plans

Health and Wellness Benefits

Qualifications

• Experience in food service preferred, but willing to train.
• Ability to follow safety and sanitation standards.

Responsibilities

• Prepare, present, and serve food as needed.
• Transport food safely and ensure proper storage.
• Clean work areas and equipment, ensuring compliance.

Skills

Food Preparation

Customer Service

Sanitation Compliance

Job description

Join to apply for the FOOD SERVICE WORKER (PART TIME) role at Crothall Healthcare.

We are hiring immediately for part-time FOOD SERVICE WORKER positions at NLH-AR Gould Hospital, 140 Academy Street, Presque Isle, ME 04769. Online applications are accepted only.

Schedule: Part-time, days may vary from 6:30 am to 3:00 pm, including every other weekend. More details provided upon interview.

Requirements: Experience preferred, willing to train!

Pay Range: $16.00 to $21.00 per hour.

Perks: ServSafe Certification!

Join Crothall Healthcare to make a difference in healthcare environments. We offer a culture of opportunity, purpose, and empowerment. Crothall is part of Compass Group USA, serving top hospitals across 47 states, recognized as a top workplace by Modern Healthcare and Becker's. We specialize in Environmental Services, Patient Transportation, Facilities Management, and more.

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties

1. Perform prep work such as washing, peeling, and cutting fruits and vegetables.
2. Weigh and measure ingredients.
3. Transport food using pans, kettles, and trays following safety standards.
4. Store food properly, following safety and rotation procedures.
5. Clean work areas, equipment, and utensils.
6. Distribute supplies and utensils.
7. Use approved recipes to ensure quality and portion control.
8. Serve customers courteously and efficiently.
9. Address customer concerns and report to supervisor.
10. Ensure sanitation and safety compliance.
11. Perform additional duties as assigned.

Benefits

• Retirement plans, shopping programs, health and wellness benefits, and more for both full-time and part-time employees.
• Additional benefits for full-time roles include medical, dental, vision, and life insurance.

We are an equal opportunity employer committed to diversity and inclusion. Qualified candidates must perform essential functions satisfactorily with or without accommodations. Applications are accepted continuously. Crothall maintains a drug-free workplace.