FOOD SERVICE WORKER (PART TIME)

Iamtouchpoint; Kalamazoo (MI); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking dedicated Food Service Workers to join their team in Kalamazoo. This part-time role involves preparing and serving food, ensuring compliance with safety and sanitation standards, and delivering excellent customer service. The company values diversity and inclusion, offering a supportive work environment. Ideal candidates will be trained on the job, making this a great opportunity for those looking to start a career in food service. Join a team that prioritizes hospitality and creates healing environments for patients and visitors.

Benefits

Retirement Plan

Shopping and Wellness Programs

Discounts and Insurance Options

Qualifications

• Previous food service experience preferred but not required.
• Willing to train!

Responsibilities

• Prepare, present, and serve food as needed.
• Perform prep work such as washing, peeling, and cutting fruits and vegetables.

Skills

Food Service Experience

Customer Service

Job description

Join to apply for the FOOD SERVICE WORKER (PART TIME) role at TouchPoint Support Services

Position Details

• We are hiring immediately for part-time FOOD SERVICE WORKER positions.
• Location: Ascension Borgess - 1521 Gull Road, Kalamazoo, MI 49048. Note: online applications accepted only.
• Schedule: Part-time, Monday through Friday, rotating weekends. Hours may vary; more details upon interview.
• Requirement: Previous food service experience preferred but not required. Willing to train!
• Pay Rate: $15.00 per hour.

Application Process

Want to apply via text messaging? Text JOB to 75000 and search for requisition ID 1403909.

About TouchPoint Support Services

We serve hospitality to patients, families, and visitors at Ascension Health hospitals nationwide. Our work involves more than just food; it’s about creating healing environments with great service and facilities.

Job Summary

Prepares, presents, and serves food as needed.

Essential Duties and Responsibilities

1. Perform prep work such as washing, peeling, and cutting fruits and vegetables.
2. Measure ingredients accurately.
3. Transport food and supplies safely.
4. Store food properly, following safety protocols.
5. Clean work areas and utensils.
6. Distribute supplies and equipment.
7. Follow recipes and standards for quality and safety.
8. Serve customers courteously and efficiently.
9. Address customer concerns and inform supervisors.
10. Ensure compliance with sanitation and safety regulations.
11. Perform other duties as assigned.

Benefits

Both full-time and part-time employees enjoy benefits such as:

• Retirement Plan
• Shopping and wellness programs
• Discounts and insurance options

Full-time benefits include medical, dental, vision, life, disability insurance, and more.

Additional Information

We are an equal opportunity employer committed to diversity and inclusion. Applications are accepted continuously until positions are filled.