FOOD SERVICE WORKER (PART TIME)

Chartwells School Dining Services K12; Coldwater (MI); On-site; USD 20,319 - 20,664; Part time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Pet Insurance

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Commuter Benefits

Job summary

Chartwells School Dining Services K12 is seeking a part-time Food Service Worker in Coldwater, MI, offering an hourly wage of $14.75 to $15.00. This role includes performing food prep tasks, weighing and measuring ingredients, and serving customers efficiently.

The position requires previous food service experience and preferably a food handler certification. Employees will receive benefits such as a retirement plan, health and wellness programs, and on-the-job training, ensuring a supportive work environment.

Qualifications

• One year of previous food service experience required.
• Certification in food handling preferred.

Responsibilities

• Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
• Weigh and measure designated ingredients.
• Serve customers in a friendly, efficient manner following outlined steps of service.

Skills

Food service experience

Customer service

Food safety compliance

Education

ServSafe or other food handler certification

Job description

Job Summary

Food Service Worker – part‑time, immediately available.

Location

Coldwater Community Schools – 175 Green Street, Coldwater, MI 49036. Online applications only.

Schedule

Part‑time Monday through Friday. Hours may vary; minimal nights, weekends, holidays, and summer hours. Work may be unpaid during winter and summer breaks when food service needs decline or cease. Details upon interview.

Pay

$14.75 to $15.00 per hour.

Qualifications

• One year of previous food service experience required.
• ServSafe or other food handler certification preferred.

Essential Duties and Responsibilities

• Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
• Weigh and measure designated ingredients.
• Carry pans, kettles, and trays of food to and from work stations, stove, and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety, and rotation procedures.
• Clean work areas, equipment, and utensils.
• Distribute supplies, utensils, and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relay relevant information to supervisor.
• Ensure compliance with company service standards and inventory and cash control procedures.
• Assure compliance with all sanitation and safety requirements.
• Perform other duties as assigned.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Internal employee referral bonus available.
• On‑the‑job training.

Equal Opportunity Employer

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Certain positions may require Florida Level 2 background screening.