Food Service Worker - Nutrition Services team

MultiCare Health System; Tacoma (WA); On-site; USD 28,736 - 43,711; Full time

Benefits offered by this job

Comprehensive benefits package

Paid time off

Medical and dental benefits

Job summary

MultiCare Health System is seeking a Food Service Worker to join our Nutrition Services team in Tacoma, WA. You will perform diverse cashiering and grill cooking duties, ensuring an excellent nutritional experience for patients and visitors.

The ideal candidate will have a high school diploma or equivalent and a Washington State Food Handlers Card. Previous food service experience is preferred. We offer a comprehensive benefits package and competitive pay ranging from $20.86 to $31.73 USD.

Qualifications

• High school graduate or equivalent preferred.
• Current Washington State Food Handlers Card within seven (7) days of hire.
• Previous experience in institutional or restaurant food service preferred.

Responsibilities

• Perform a wide range of cashiering and grill cook duties applying excellent customer service.
• Support our organizational values while serving a diverse population.
• Follow all safety procedures and regulations as set by standards.

Skills

Customer service

Cashiering

Grill cooking

Education

High school graduate or equivalent

Tools

Washington State Food Handlers Card

Job description

Join a team that shares your calling

At MultiCare, you're more than just a job title - you're part of a team built on trust that cares for each other, our patients and our communities. Belonging here means living our mission and values every day. If your purpose and passions align with ours, you'll find a place to grow, do meaningful work and build a career you love in a community that feels like home.

FTE: .001, Shift: variable, Schedule: per diem

Position Summary

The Food Service Worker is a collaborative opportunity on our Nutrition Services team. In this role, you will ensure MultiCare patients, families and visitors have the best possible nutritional health care experiences.

Responsibilities

• You will perform a wide range of cashiering and grill cook duties applying excellent customer service
• You will support our organizational values while serving a diverse population
• You will follow all safety procedures and regulations as set by standards

Requirements

• High school graduate or equivalent preferred
• Current Washington State Food Handlers Card within seven (7) days of hire
• Previous experience in institutional or restaurant food service preferred

Pay and Benefit Expectations

We provide a comprehensive benefits package, including competitive salary, medical, dental and retirement benefits and paid time off. As required by various pay transparency laws, we share a competitive range of compensation for candidates hired into each position. The pay scale is $20.86 - $31.73 USD. However, pay is influenced by factors specific to applicants, including but not limited to: skill set, level of experience, and certification(s) and/or education. If this position is associated with a union contract, pay will be reflective of the appropriate step on the pay scale to which the applicant's years of experience align. Associated benefit information can be viewed here.