Food Service Worker Lead - University of New Mexico

Aramark; Albuquerque (NM); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Worker Lead to enhance customer experiences at a prominent university. In this role, you will lead food preparation, ensure quality service, and maintain a clean and safe environment. This position is perfect for individuals who thrive in team settings and are passionate about delivering exceptional service. Join a vibrant team where your contributions will be valued and your career can flourish. Ignite your passion for food service and make a positive impact every day!

Qualifications

• Strong leadership and supervisory skills are essential.
• Great customer service and interpersonal skills are required.

Responsibilities

• Lead food preparation and maintain quality standards.
• Coordinate setup and breakdown of service stations.
• Ensure cleanliness and safety in the work area.

Skills

Customer Service Skills

Leadership Skills

Teamwork

Food Service Experience

Job description

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Title: Food Service Worker Lead - University of New Mexico

Requisition #: 575001

Location:

Albuquerque, NM, US, 87106

Description:

Job Description

As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. We’re looking for team players who are organized, focused, accountable, and above all, bring a positive attitude every day.

The sky is the limit for what you’ll go on to achieve next! Ignite your passion, pursue what matters.

Job Responsibilities

• Lead all aspects of and assist in preparation of food items for the day and dating products.
• Coordinate and assist in setting up and breaking down stations designated by the manager.
• Cook and otherwise prepare foods according to recipes and directions.
• Responsible for use of accurate portions when preparing and serving items on the line.
• Maintain daily temperature logs.
• Responsible for taking samples of all food items on the line prior to serving the customers.
• Alert management and pull food items that do not meet quality expectations.
• Complete opening and closing station checklists.
• Greet customers as they approach and leave the serving line.
• Ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile.
• Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks).
• Ensure that all work areas and serving utensils are cleaned and sanitized.
• Responsible for accurate disposal of waste from the service line.
• Transfer supplies and equipment between storage and work areas by hand or by cart.
• Assist with daily safety observations and report safety hazards discovered in the location to management immediately.
• Cross-train in areas as the need arises.
• Able to work in concessions, catering, and special events as required by your manager.
• Perform tasks as requested by your manager on a weekly, bi-weekly, or monthly basis.
• Complete any task requested by a supervisor or member of the Aramark management team.
• Lead all aspects of and advise the employees working on the line to ensure timely and effective service of the customers. Request support from utility workers for sanitation issues of the line as needed.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. Job duties may change or new ones may be assigned without formal notice.

Qualifications

• Great customer service and interpersonal skills
• Strong Leadership and supervisory skills
• Ability to work in a team environment
• Serve Safe Certification
• Ability to follow detailed written and verbal instructions
• Food Service Experience preferred
• Requires frequent lifting/transporting hot food items
• Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals, and other at-risk conditions

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, and extended walking and standing. Uniforms and/or Personal Protective Equipment (PPE) may be required.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe every employee should enjoy equal employment opportunity and participate fully in all aspects of the company. We do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law.

About Aramark

The people of Aramark serve millions daily through food and facilities in 15 countries. We aim to develop your talents, fuel your passions, and empower your growth. Learn more at our careers site or connect with us on social media.