Food Service Worker- Indianapolis Fresh Start

voaohincareers; Indianapolis (IN); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Paid time off

Medical

Dental

Vision

403b with company match

Job summary

Volunteers of America Ohio & Indiana is seeking an energetic Assistant Food Service Worker to support meal preparation and service for veteran residents on site in Indianapolis. You will help with portions, sanitation, and safety in the kitchen and cafeteria.

Preferred candidates have a High School diploma or equivalent and at least two years in food service; supervisory experience is a plus. VOA offers a generous benefits package including PTO, medical, dental, vision, and a 403b with company

Qualifications

• High School diploma or equivalent required
• 2+ years food service experience preferred
• Supervisory experience a plus

Responsibilities

• Assist with the preparation and serving of meals to veteran residents
• Maintain cleanliness and safety of the kitchen and cafeteria
• Perform a variety of food preparation duties other than cooking
• Assist with inventory and portion control
• Support a veteran-focused work environment

Job description

Volunteers of America Ohio & Indiana seeks energetic, self-motivated, dynamic professionals to join its expanding team. VOAOHIN is dedicated to helping those in need rebuild their lives and reach their full potential. As an organization stretching across Ohio and Indiana we have over 1000 committed and compassionate employees working in multiple impact areas.

The Assistant Food Service Worker will assist with the overall responsibility of preparing and serving meals to our veteran residents. The incumbent will be responsible for maintaining the cleanliness and safety of the kitchen and cafeteria. Perform a variety of food preparation duties other than cooking. This position is specific to helping veterans.

We offer a generous benefits package including

• paid time off
• medical
• dental
• vision
• a 403b with company match

Our work touches the mind, body, heart – and ultimately the spirit – of those we serve, integrating our deep compassion with highly effective programs and services.

Preferred applicants will hold a High School diploma or equivalent, with at least two years of food service experience. Ability to prepare and serve portion-controlled, nutritious meals and maintain cleanliness and inventory is essential. Supervisory experience is preferred. Veterans are encouraged to apply.