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Mohawk Valley Health System is seeking a Food Service Worker II to assist with meal selection, assembly, and delivery for patients, residents, and visitors. This position requires maintaining food safety standards and helping patients with meal assistance, ideal for high school graduates or students.
Under the direct supervision of the Food Service Supervisor, this position promotes meal assistance to patients and residents on a daily basis. The Food Service Worker II will assist with meal selections, assembly, and delivery of meals and food products for hospital patients, residents, and visitors.
REQUIRED QUALIFICATIONS: High School diploma, GED, or equivalent experience preferred. High School students accepted.
PREFERRED QUALIFICATIONS: Typical work hazards include using sharp utensils and cutting machines, handling hot items such as water, steam, ovens, burners, and working with cleaning chemicals.
Requires prolonged standing, walking, or other constant physical movements. Varied stress levels due to workload fluctuations.
Qualified applicants will receive consideration regardless of age, race, religion, national origin, ethnicity, gender (including pregnancy and childbirth), sexual orientation, gender identity or expression, veteran status, or disability. Candidates may be required to undergo a background check.
Req Id 94656
Department NUTRITIONAL SERVICES
Shift Variable
Shift Hours Worked 7.50
FTE 0.75
Work Schedule UFCSM
Employee Status A2 - Regular 60 Hours
Union 2006 - UFCW
Pay Range $17.24 - $21.55 Per Hour