Food Service Worker II-Part Time

Norman Regional; Oklahoma; On-site; USD 30,000 - 40,000; Full time

Job summary

A renowned healthcare facility in Oklahoma is seeking an individual to oversee catered services and the physician dining experience. The candidate will ensure proper sanitation practices while providing relief coverage throughout the department. Ideal applicants will have customer service experience and possess a valid Food Handlers Permit.

Qualifications

• Must understand/communicate basic instructions in English.
• Must record food temperatures.
• Requires valid Oklahoma Driver’s license.

Responsibilities

• Oversees functions related to catered services.
• Manages dining and lounge areas for physicians.
• Provides relief coverage in the department.

Skills

Customer Service

Cooking

Communication

Food Temperature Management

Education

Food Handlers Permit

Job description

Job Summary

Job Summary

• Oversees all functions related to catered services
• Oversees all functions related to physician dining and lounges
• Proper sanitation Practices
• Responsible for providing relief coverage throughout the department. Other task and duties as assigned by Leadership.

Qualifications

Qualifications

Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures. Must be able to drive facility vehicle.

Education

Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures.

Experience

Prefer previous customer service and cooking experience.

Licensure/Certification/Registration/ETC.

Must obtain a food handlers permit from the Cleveland County Health Department before hire or within 1 week of start date. Valid Oklahoma Driver’s license.

Work Shift

Day