Food Service Worker II - FT/Variable - Fountain Valley - (Job Number: ORA004011)

MemorialCare; Fountain Valley (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading healthcare provider is seeking a Food Service Worker II in Fountain Valley. This entry-level position involves meal preparation and distribution, ensuring patient satisfaction, while collaborating with clinical staff. The role offers competitive pay and opportunities for additional compensation and benefits.

Benefits

High-quality health insurance plan options

Shift differentials and extra shift incentives

Bonus opportunities

Qualifications

• Ability to understand written and verbal communication in English.
• Previous restaurant or acute care hospital foodservice experience preferred.

Responsibilities

• Collaborate with Food and Nutrition Services department.
• Ensure patients' meal selections follow doctors' orders.
• Prepare and deliver nourishment and tube feedings.

Skills

Understanding written and verbal communication in English

Collaboration

Job description

Food Service Worker II - FT/Variable - Fountain Valley - (Job Number: ORA004011)

Pay Competitive

Location Fountain Valley/California

Employment type Other

Job Description

Req#: ORA004011 !*!

Food Service worker II/Host/Hostess is an entry-level position and reflects a basic level of knowledge. The Food Service worker II/Host/Hostess is responsible for collaborating with members of the Food and Nutrition Services department and nursing/ancillary staff to ensure patients’ meal selections and trays follow the doctor’s orders. The primary role of the Food Service worker II/Host/Hostess is to enter meal selections, food preferences/intolerances, nourishments & supplements into Computrition. The Dietary Host/Hostess also passes trays to patients at meal time, stocks floors and prepares and delivers nourishment’s/tube feedings. The Food Service worker II/Host/Hostess ensures tube feeding and nourishment stocks are rotated, and perform other tasks as assigned by the Clinical Dietitian Supervisor.

Position Summary:

This position requires the full understanding and active participation in fulfilling the mission of Orange Coast Medical Center. It is expected that the employee demonstrate behavior consistent with the core values: Integrity, Accountability, Best Practices, Compassion, and Synergy. The employee shall support Orange Coast Medical Center's strategic plan and participate in and advocate performance improvement/patient safety activities.

Additional Responsibilities:

Performs a variety of food service tasks including high quality assembly and distribution of food, operation of food service equipment, dishwashing, and setup of patient, cafeteria, and physician's lounge areas. Maintains a clean and safe work environment for customers and employees.

Location: Orange Coast Memorial Medical Center

Schedule: FT, Variable

Shift: Regular

Job Listing: ORA003737

Pay Range: $20/hr - $23.33/hr

Placement in the pay range is based on multiple factors including, but not limited to, relevant years of experience and qualifications. In addition to base pay, there may be additional compensation available for this role, including but not limited to, shift differentials, extra shift incentives, and bonus opportunities. Health and wellness is our passion at MemorialCare—that includes taking good care of employees and their dependents. We offer high quality health insurance plan options, so you can select the best choice for your family. And there’s more... Check out our MemorialCare Benefits for more information about our Benefits and Rewards.

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Experience:

• Ability to understand written and verbal communication in English
• Previous restaurant or acute care hospital foodservice experience preferred.

About the company

MemorialCare is Orange & LA counties' leading integrated health system with the best doctors, urgent care, & pediatricians. Join our family & see the difference today!

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