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A leading hospital in California seeks a Food Service Worker to support patient meal services and cafeteria operations. Responsibilities include tray assembly, cleaning, and stocking. Preferred candidates will have food service experience or cashiering skills.
Reporting to the Food and Nutrition Services Director, the Food Service Worker is responsible for performing a variety of duties in accordance with all applicable standards, policies, and procedures at Redlands Community Hospital.
The key responsibilities include:
Preferred qualifications include experience in food service, food production, or short order grilling. Retail or cashiering experience is also acceptable.