FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Davita Inc.; Oxford (NC); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading food service provider is hiring a Part-Time Food Service Worker at Morrison Healthcare in Oxford, NC. The role involves food preparation and service, requiring prior experience in food service. Join a team dedicated to transforming healthcare through culinary excellence.

Benefits

Retirement plans

Health and wellness programs

Discounts and voluntary benefits

Qualifications

• Prior food service experience required.

Responsibilities

• Prepare, present, and serve food as needed.
• Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
• Maintain cleanliness of work areas, equipment, and utensils.

Skills

Food Service Experience

Job description

Job Opportunity: Part-Time Food Service Worker at Morrison Healthcare

We are hiring immediately for a part-time Food Service Worker position at Morrison Healthcare.

Location: Granville Medical Center - 1010 College Street, Oxford, NC 27565. Note: online applications accepted only.

Schedule: Part-time; Friday through Monday, hours may vary. More details upon interview.

Requirement: Prior food service experience required.

Pay Range: $10.00 - $11.00 per hour.

Join us to make a difference in people's lives and your community. Explore the Power of Food and how it transforms healthcare experiences: https://cg.widen.net/s/5rx27jq6sh/power-of-food-

About Morrison Healthcare

Morrison Healthcare is a leading national food and nutrition services provider, serving over 806 hospitals and healthcare systems. With over 65 years of experience, we focus on personalized dining experiences that support healing and health. Recognized as a top workplace and training organization, Morrison employs more than 21,000 professionals dedicated to transforming healthcare through culinary and nutritional excellence.

Job Responsibilities

1. Prepare, present, and serve food as needed.
2. Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
3. Weigh and measure ingredients accurately.
4. Transport food and supplies safely to and from work areas.
5. Store food properly following safety and rotation procedures.
6. Maintain cleanliness of work areas, equipment, and utensils.
7. Follow approved recipes and standards for quality and portion control.
8. Serve customers courteously and efficiently.
9. Address customer concerns and communicate with supervisors.
10. Ensure compliance with sanitation, safety, and inventory procedures.
11. Perform additional duties as assigned.

Benefits

Full-time and part-time employees are eligible for various benefits, including retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time positions also include medical, dental, vision, and life insurance, disability coverage, and paid time off. For details applicable in Washington State, Maryland, or remote roles, see this link.

Morrison Healthcare is an equal opportunity employer committed to diversity and inclusion. We ensure fair treatment regardless of race, gender, age, disability, veteran status, sexual orientation, or gender identity.

Qualified candidates must be capable of performing essential functions with or without accommodations. This job post is not exhaustive, and responsibilities may change based on business needs. Applications are accepted continuously. Morrison Healthcare maintains a drug-free workplace.