FOOD SERVICE WORKER (FULL TIME)

Compass Group USA; Stony Brook (NY); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Willing to train

Internal Referral Bonus Available

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Job summary

Compass Group USA, through its CulinArt Sector, is hiring a full-time Food Service Worker at West Side Dining, Stony Brook, NY. The role runs 4:30 pm to 12:30 am with a pay rate of $17 per hour. The position includes on-the-job training and opportunities to grow within a diverse dining services team.

Primary duties include food preparation, service, and maintaining safety and cleanliness standards. A healthy ability to lift up to 50 lbs and flexibility in schedule are required.

Qualifications

• Previous food service experience is a plus.
• Ability to lift up to 50 lbs.
• Must be able to work a 4:30 pm–12:30 am shift.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work: washing, peeling, cutting, seeding fruits and vegetables.
• Weighs and measures ingredients to recipe standards.
• Carries pans and trays safely between stations.
• Stores food with proper dating and rotation.
• Cleans work areas and equipment following safety guidelines.
• Serves customers in a friendly, efficient manner.
• Resolves customer concerns and relays information to supervisor.
• Ensures compliance with sanitation and safety requirements.

Skills

Food service

Customer service

Safety standards

Job description

CulinArt Sector

• We are hiring immediately for full time FOOD SERVICE WORKER position.
• Location: West Side Dining - 300 Circle Road, Stony Brook, NY 11794. Note: online applications accepted only.
• Schedule: Full time schedule. Days may vary; 4:30 pm to 12:30 am. Further details upon interview.
• Requirement: This position may require lifting up to 50lbs.
• Perks: Willing to train!
• Internal Employee Referral Bonus Available
• Fixed Pay Rate: $17.00 per hour.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting‑edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career‑advancing within the company across multiple industry segments and geographic regions.

Job Summary

Summary: Prepares, presents and serves food as needed.

Essential Duties and Responsibilities

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Associates At CulinArt Are Offered Many Fantastic Benefits

Both full-time and part-time positions offer the following benefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, and requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

CulinArt maintains a drug‑free workplace.

Req ID:1587826

CulinArt Sector