Food Service Worker -Dietary

Prime Healthcare; Reno, Santa Rosa (NV, CA); On-site; USD 25,000 - 35,000; Full time

Job summary

Saint Mary's Health Network, part of Prime Healthcare, seeks a Food Service Worker to perform various food service duties. Responsibilities include preparing and delivering patient trays, servicing the cafeteria, and maintaining cleanliness in food service areas. Join a dedicated team committed to quality and community service.

Responsibilities

• Prepare and deliver patient trays.
• Service the cafeteria and work on tray line.
• Stock storage areas and prepare nourishments.

Education

High School Diploma or Equivalent

Job description

Overview

Join an award-winning team of dedicated professionals committed to our core values of quality, compassion, and community! Saint Mary’s Health Network, a member of Prime Healthcare, offers incredible opportunities to expand your horizons and be part of a community dedicated to making a difference.

As a long-standing community partner with a 116-year history, Saint Mary’s Health Network provides inpatient, outpatient, ancillary, and wellness services in Northern Nevada. Recognized nationally and accredited by the Joint Commission, it has been named one of the Top 100 Hospitals by Fortune/Merative and one of America’s Best 250 hospitals by Healthgrades. Saint Mary’s Regional Medical Center is a 352-bed acute care hospital offering a comprehensive range of services including a top-rated Center for Cancer, surgical and orthopedic services, an award-winning Cardiology program, and more. The health system also operates a fully integrated Medical Group, multiple urgent care clinics, imaging and lab facilities, and primary care clinics. For more information, visit www.SaintMarysReno.com.

Saint Mary’s is an equal employment opportunity employer. We prohibit discrimination and harassment based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (as per applicable law), disability, military status, genetic information, or any other protected category under federal, state, or local laws. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

Responsibilities

The Food Service Worker performs various patient and non-patient food service duties, including preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage areas, preparing nourishments, dishwashing, pot washing, mopping and sweeping floors, and emptying trash, among other related tasks.

Qualifications

EDUCATION, EXPERIENCE, TRAINING

High School Diploma or Equivalent preferred, starting July 1, 2017.