Food Service Worker - Century - CI/WC - (106/167)

Aramark; Century (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading company is seeking a Food Service Worker to assist in food preparation and maintain high standards of quality and sanitation. The role involves preparing meals, ensuring cleanliness, and adhering to food safety regulations, contributing positively to the kitchen environment.

Qualifications

• Food Service Certificate as needed.
• Ability to work quickly and efficiently under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Ensure food storage is accurate and sanitary.
• Adhere to food safety regulations for sanitation, handling, and storage.

Skills

Ability to work quickly and efficiently under pressure

Education

Food Service Certificate

Sufficient education or training to read, write, and follow instructions

Job description

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Title: Food Service Worker - Century - CI/WC - (106/167)

Requisition #: 581700

Location:

CENTURY, FL, US, 32535

Description

Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare daily reports verifying transactions.
• Understand meal inclusions.
• Ensure food storage is accurate and sanitary.
• Serve food according to schedules and policies.
• Use and care for kitchen equipment, especially knives.
• Prepare a variety of food items and beverages timely.
• Add garnishments for customer satisfaction and visual appeal.
• Coordinate cleaning of refrigerators, freezers, and equipment.
• Adhere to food safety regulations for sanitation, handling, and storage.
• Follow the uniform policy.
• Connect daily with the Manager to understand and prepare the menu.
• Supervise food temperature requirements.
• Maintain a clean and organized work and storage area.
• Clean counters, sanitize steam tables, and other equipment.
• Follow procedures for cleanliness, including sweeping, mopping, and ware washing.
• Maintain garbage and kitchen floor areas in a sanitary manner.
• Perform other duties as assigned, including other kitchen areas.
• This role may involve physical demands such as lifting, bending, pushing, pulling, extended walking, and standing. Uniforms and PPE may be required.

At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact. Job duties may change or new ones may be assigned without notice.

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow instructions.
• Ability to work quickly and efficiently under pressure.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, communities, and the planet.

We believe in equal employment opportunity and participation in all aspects of the company, without discrimination based on protected characteristics.

About Aramark

We serve millions daily through food and facilities in 15 countries. We aim to develop talents, fuel passions, and empower growth. Learn more at our careers site or connect with us on social media.