FOOD SERVICE WORKER/CASHIER (BOWLING)-DIX

Air Mobility Command; Fort Dix (NJ); On-site; USD 20,000 - 29,000; Full time

Job summary

Air Mobility Command at Fort Dix, NJ is seeking a Food Service Worker/Cashier for the Bowling facility. This is a flexible position that can work 0-40 hours per week, serving in a non-appropriated fund setup on the U.S. Army installation.

The role covers food prep, service, cleaning, dishwashing, and basic kitchen operations, with duties including setup, replenishment, and sanitation. Applications close on 2026-09-30; federal employment details apply.

Responsibilities

• Sets up cafeteria lines, steam tables, dining room tables and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter, and beverages.
• Serves food cafeteria style. Breaks down and cleans area when meals are complete.
• Sets up dining room tables for service, places food and beverages on tables and replenishes items as necessary.
• Sets up and operates dishwashers, performs preventative maintenance and cleaning.
• Scrapes, soaks, scours, and scrubs bowls, pots, and pans; cleans ceilings, exhaust hoods, areas behind kitchen equipment, floors, walls, walk-in refrigerators and freezers.
• May unload food from delivery trucks; transfers trash to disposal area.
• Assembles and tosses fresh fruit or green salads in quantity using prepared dressings; serves into standard portions.
• Makes cold sandwiches using prepared ingredients; makes coffee, tea, and other beverages.
• Performs other related duties as assigned.

Job description

FOOD SERVICE WORKER/CASHIER (BOWLING)-DIX

• Schedule: This is a Flexible Position (can work 0-40 hrs per week).

About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the Bowling Facility, Fort Dix, NJ.

Key Responsibilities

Sets up cafeteria lines, steam tables, dining room tables and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter, and beverages. Serves food cafeteria style. Break downs and cleans area when meals are complete. Sets up dining room tables for service, places food and beverages on tables and replenishes items as necessary. Sets up and operates dishwashers, performs preventative maintenance and cleaning.

Scrapes, soaks, scours, and scrubs bowls, pots, and pans. Also performs heavy duty cleaning tasks such as ceilings, exhaust hoods, under and behind kitchen equipment, washes floors and walls, walk-in refrigerators and freezers, sanitizes garbage cans. May unload food from delivery trucks. Collects and transfers trash from work area to disposal area. Assembles and tosses fresh fruit or green salads in quantity using prepared dressings; serves into standard serving sizes.

Makes cold sandwiches using prepared ingredients. Makes coffee, tea, and other beverages. Performs other related duties as assigned.

Requirements & Education

Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution. FOREIGN EDUCATION: Education completed in foreign colleges or universities may be used to meet the requirements. You must show proof the education credentials have been deemed to be at least equivalent to that gained in conventional U.S. education program.

It is your responsibility to provide such evidence when applying.

Which agency is hiring for this position?

This position is with Air Mobility Command, Department of the Air Force.

What is the salary for this position?

The posted pay range is $18.02 – $18.02/hr.

What is the application deadline?

Applications close on 2026-09-30.

What is the work schedule?

This is a This is a Flexible Position (can work 0-40 hrs per week). position.

Who is eligible to apply?

This position is open under the 'Public' hiring path.

Source: USAJOBS.gov — U.S. Federal Government