Food Service Worker - Cafe - Full Time Days - Pennsylvania Hosptial

Penn Medicine; Philadelphia (Philadelphia County); On-site; USD 28,000 - 38,000; Full time

Job summary

Penn Medicine cherche à recruter un Food Service Worker pour le Pennsylvania Hospital. Dans ce rôle, vous serez responsable de la préparation et du service des aliments dans un environnement dynamique. Un diplôme de secondaire ou un GED est requis, avec une expérience préférée en service alimentaire. Nous offrons des avantages complets, y compris une assistance pour les frais de scolarité, et sommes engagés envers la diversité et l'égalité des chances.

Benefits

Assistance à la scolarité

Qualifications

• Diplôme de secondaire ou GED requis.
• 0-1 année d'expérience en service alimentaire préférée.

Responsibilities

• Préparer et servir des aliments chauds et froids.
• Maintenir la propreté et la sécurité des zones de travail.
• Gérer les besoins des clients avec professionnalisme.

Skills

Service à la clientèle

Gestion des transactions

Attention aux détails

Education

High School Diploma ou GED

Job description

Food Service Worker - Cafe - Full Time Days - Pennsylvania Hospital

Join Penn Medicine, a leading academic medical center dedicated to providing exceptional patient care, innovative research, and education. Be part of a collaborative team working across disciplines to make breakthroughs and deliver comfort and care.

Job Title: Food Service Worker

Department: Food and Nutrition – Cafe
Entity: Pennsylvania Hospital, 800 Spruce Street
Hours/Shift: Full time, Days

We are seeking passionate individuals to provide outstanding food service in both inpatient and retail settings. If you thrive in a fast-paced environment with attention to detail, we want to hear from you!

Key Responsibilities:

Food Handling:

• Prepare and serve hot and cold food to patients, visitors, and staff.
• Maintain food according to HACCP procedures, including dating and labeling.
• Handle food and equipment properly to ensure safety and infection control.

Maintaining a Clean and Organized Environment:

• Keep work areas clean, safe, and sanitary.
• Clean equipment and surfaces using appropriate methods.
• Sanitize service ware, pots, walls, floors, and ceilings.
• Manage supplies efficiently and maintain proper stock rotation.

Retail and Customer Service:

• Meet individual needs of patients and customers with friendliness and professionalism.
• Manage transactions accurately and responsibly.

Compliance:

• Follow health codes, Joint Commission regulations, and HACCP guidelines.
• Practice personal hygiene and report issues promptly.

Qualifications:

• High School Diploma or GED required.
• 0-1 years food service experience preferred.

We offer comprehensive benefits, including tuition assistance, and are committed to diversity and equal opportunity employment.