FOOD SERVICE WORKER at UT Arlington (PART TIME AND ON CALL)

Chartwells Higher Education Dining Services

Arlington (TX)

On-site

USD 13,776 - 19,286

Part time

14 days+

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Benefits offered by this job

Opportunities for Training and Development
Retirement Plan
Health and Wellness Programs
Discount Marketplace
Pet Insurance

Job summary

Chartwells Higher Education Dining Services is hiring part-time Food Service Workers at the University of Texas - Arlington. This role involves preparing, presenting, and serving food while ensuring customer satisfaction and compliance with safety standards. Candidates should have preferable customer service experience.

Shifts are available on weekdays and weekends, during both morning and evening hours. Join us in a diverse and inclusive workplace committed to your growth and potential.

Qualifications

  • Customer service experience preferred.

Responsibilities

  • Prepares, presents, and serves food as needed.
  • Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles, and trays of food to and from work stations.
  • Stores food in designated areas following safety procedures.
  • Cleans work areas, equipment, and utensils.
  • Distributes supplies, utensils, and portable equipment.
  • Serves customers in a friendly, efficient manner.
  • Resolves customer concerns and relays information to supervisor.
  • Ensures compliance with company service standards.
  • Assures compliance with sanitation and safety requirements.

Skills

Customer service experience

Job description

We are hiring immediately for part-time and on call FOOD SERVICE WORKER positions.

Location: University of TX - Arlington - 300 West Mitchell Street, Arlington TX 6019

Schedule: Part-time and On Call: Weekdays and weekends; morning and evening shifts. This will be for the FALL semester. More details upon interview.

Requirement: Customer service experience preferred.

Pay Range: $10.00 per hour to $14.00 per hour.

Job Summary

Prepares, presents and serves food as needed.

Essential Duties and Responsibilities
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Serves customers in a friendly, efficient manner following outlined steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Assures compliance with all sanitation and safety requirements.
  • Performs other duties as assigned.
Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time Position Benefits
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Chartwells Higher Ed maintains a drug‑free workplace.

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