Food Service Worker

RWJBarnabas Health; West Long Branch (NJ); On-site; USD 22,978 - 25,650; Part time

Job summary

RWJBarnabas Health is hiring a Food Service Worker at Monmouth Medical Center in West Long Branch, NJ. The role involves assembling, serving, and cleaning food and beverages for patients and staff. Successful candidates will need a High School diploma and 1-3 years of food service experience.

The position requires shifts primarily from 4:00pm to 7:30pm, ensuring compliance with sanitation guidelines. This is an hourly position with a pay range of $16.68 - $18.62 per hour.

Qualifications

• 1-3 years prior food service experience.
• Completion of necessary sanitation tasks.
• Ability to work varied shifts, primarily evenings.

Responsibilities

• Assemble and serve food in a timely manner.
• Ensure patients receive appropriate food temperatures.
• Maintain cleanliness of the work station.
• Follow proper tray line delivery and retrieval procedures.
• Greet patients and staff in a friendly manner.

Skills

Food service experience

Sanitation compliance

Teamwork

Education

High School Diploma or equivalency

Job description

300 Second Avenue, Long Branch, NJ 07740

Job Title: Food Service Worker

Location: Monmouth Medical Center

Status: Hourly

Shift: Day

Pay Range: $16.68 - $18.62 per hour

Pay Transparency

The above reflects the anticipated hourly wage range for this position if hired to work in New Jersey. The compensation offered to the candidate selected for the position will depend on several factors, including the candidate's educational background, skills and professional experience.

Job Overview

The Food Service Worker is responsible for assembly, disbursement and clean‑up of any food and/or nourishment item for patient, employee and visor of Food Services. They are responsible for performing the sanitation in support of these procedures. The Food Service Worker is responsible for tray delivery, pick‑up and menu collection.

Qualifications

Preferred:

• High School Diploma or equivalency
• 1-3 years prior food service experience

Scheduling Requirements

• Shifts vary with 4:00pm-7:30pm being the primary

Essential Functions

• Assemble, disbursement and clean up of food and beverages in a timely manner in order to meet required deadlines
• Ensures patients receive temperature appropriate food by following time frames on truck delivery schedule
• Ensures that assigned work station is set up and supplies replenished prior to the end of shift
• Follows all procedures for tray line delivery / retrieval and standards of conduct for tray passers when on patient units
• Greets all patients / visitors and staff in a friendly manner
• Perform necessary sanitation assigned by supervisor or management in compliance with sanitary guidelines
• Reads menus accurately and places correct food items on a patient tray with minimum errors as audited by supervisor
• Refers all patients request / preferences / opportunities for improvement to supervisor, dietician / technician or diet office staff as appropriate

Equal Opportunity Employer

RWJBarnabas Health is an Equal Opportunity Employer