Food Service Worker

AVI Foodsystems; Wellston (MI); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Family culture

Competitive compensation

Health, dental, vision, and life-ins.

401(k) with generous company match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems is seeking a Food Service Worker for the 1st shift. Join a team focused on high-quality ingredients, excellent service, and value. Responsibilities include food prep, station setup, guest interaction, and maintaining clean work areas.

The role emphasizes reliability, teamwork, and a professional demeanor with guests and colleagues, in a fast-paced setting that rewards efficiency and positive attitude.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate with other team members and departments with professionalism and respect.
• Maintain a professional relationship with all team members, vendors, supervisors, managers, customers, and client representatives.

Responsibilities

• Assist in the preparation of hot and/or cold foods and store food properly, observing temperature and spoilage guidelines.
• Set up stations with entrées, soups, salads, breads, condiments, and other products and utensils.
• Interact with guests in serving, retail and dining areas.
• Greet guests, smile, make eye contact, and follow proper guest service procedures.
• Clean and sanitize workstations and equipment according to client and regulatory rules and procedures.
• Maintain a fast pace and multitask while performing duties.

Skills

Customer service

Team communication

Multitasking

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker. This is a 1st shift position.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE