Food Service Worker

Juniper Moss

Tampa (FL)

On-site

USD 54,000 - 64,000

Full time

7 days ago
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Job summary

Juniper Moss in Tampa, FL is hiring a full-time Food Service Worker to prepare and serve meals, keep the kitchen clean, and help with food preparation tasks.

You will work in a fast-paced team environment, comply with food safety standards, and aim to provide excellent dining experiences for guests. Requires a high school diploma or equivalent and at least one year in food service, with the ability to lift up to 50 pounds.

Qualifications

  • High school diploma or equivalent.
  • At least 1 year of experience in food service or kitchen work.
  • Strong communication, attention to detail, and the ability to lift up to 50 pounds.

Responsibilities

  • Preparing and serving food.
  • Maintaining kitchen cleanliness.
  • Assisting with food preparation tasks.
  • Adhering to food safety regulations.

Skills

Strong communication
Attention to detail
Lift up to 50 lbs

Education

High school diploma or equivalent

Job description

Juniper Moss, a leading food service company, is hiring a full-time Food Service Worker in Tampa, FL. This role involves preparing and serving food, maintaining kitchen cleanliness, and ensuring food safety compliance.

Daily tasks include cooking meals, organizing the kitchen, and adhering to food safety standards. You'll work in a fast-paced environment, collaborating with a team to provide excellent dining experiences for customers.

The salary range for this position is $54,000 to $63,815 per year. Benefits are not specified but may include standard food service industry offerings.

Candidates should have a high school diploma or equivalent and one year of experience in food service or kitchen work. Strong communication, attention to detail, and the ability to lift up to 50 pounds are required.

  • Preparing and serving food
  • maintaining kitchen cleanliness
  • assisting with food preparation tasks
  • ensuring food safety complianceHigh school diploma or equivalent
  • at least one year of experience in food service or kitchen environment
  • strong communication skills
  • attention to detail
  • ability to work in a fast-paced environment
  • ability to lift up to 50 pounds
  • ability to stand for extended periods
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