Food Service Worker

Lake Huron Medical Center; Port Huron (MI); On-site; USD 25,000 - 35,000; Part time

Job summary

A community hospital in Port Huron is seeking a Food Service Worker to perform essential food service duties. The role involves preparing and delivering patient trays, servicing the cafeteria, and maintaining cleanliness. Join a supportive team recognized for its positive work environment and commitment to quality care.

Responsibilities

• Prepare and deliver patient trays.
• Service the cafeteria and work on tray line.
• Stock storage and prepare nourishments.

Education

High School Diploma or Equivalent

Job description

Food Service Worker

Facility: Lake Huron Medical Center

Location: US-MI-Port Huron

ID: 2025-207036

Category: Service

Position Type: Part Time < 60

Shift: Variable

Job Type: Non-Exempt

Overview

Lake Huron Medical Center is a 139-bed community hospital providing inpatient and outpatient healthcare services, including emergency services, stroke care, cancer treatment, surgical services, physical therapy, pulmonary rehabilitation, and diabetes programs to residents of St. Clair and Sanilac counties.

The hospital is affiliated with Lake Huron Medical Group, offering patient-centered primary and specialty care across the Blue Water Area. Recognized for quality, it received the Leapfrog Group's 'A' grade, Healthgrades Patient Safety Excellence Award, and other accolades. Learn more at www.mylakehuron.com.

As part of Prime Healthcare, Lake Huron Medical Center is recognized as one of America's Greatest Workplaces for 2024 by Newsweek and Plant-A Insights Group. We are committed to a positive, supportive work environment.

We are an equal opportunity employer, prohibiting discrimination and harassment based on protected categories. Know Your Rights.

Responsibilities

Perform food service duties such as preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage, preparing nourishments, dishwashing, floor cleaning, and trash removal, among other related tasks.

Qualifications

Education and Work Experience:

• High School Diploma or Equivalent preferred, effective July 1, 2017.
• County-specific requirements apply.

Certification: County-specific Food Handlers certification required upon hire and must be maintained current.

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