Food Service Worker

Careers Opportunities at AVI Foodsystems

Oberlin (OH)

On-site

USD 17,000 - 22,000

Part time

14 days+

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Benefits offered by this job

Health, dental, vision, and life insurance for full-time team members
401(k) with generous company match
Paid vacations and holidays
Training and growth opportunities

Job summary

A respected food service company in Oberlin, Ohio, is seeking a Part-time Food Service Worker. The role involves assisting in the preparation and serving of food, ensuring cleanliness, and providing excellent guest service. Candidates should have prior food service experience, a strong work ethic, and effective communication skills. This position offers competitive compensation and is ideal for those looking to grow in a collaborative environment.

Qualifications

  • Previous food service experience preferred.
  • Strong work ethic and professionalism required.
  • Ability to communicate effectively with team members.
  • Maintain a professional relationship with all team members and clients.
  • Immense training and growth opportunities.

Responsibilities

  • Assist in the preparation of food and store it properly.
  • Set up food stations and serve guests.
  • Clean and sanitize workstations and equipment.
  • Follow guest service procedures with a friendly demeanor.
  • Clean and sanitize workstations and equipment according to rules and procedures.
  • Maintain a fast pace and multitask while performing duties.

Skills

Food service experience
Strong work ethic
Professional communication

Job description

Careers Opportunities at AVI Foodsystems

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker, Part-time.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities
  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties
Requirements
  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities
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