Food Service Worker

AVI Foodsystems; Battle Creek (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Family culture

Competitive compensation

Health insurance (full-time)

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Training and growth opportunities

Job summary

AVI Foodsystems is looking for an energetic and optimistic Food Service Worker to join our team in Battle Creek, MI. The role involves assisting in the preparation of hot and cold foods, setting up stations, and ensuring proper storage and temperature control.

You will interact with guests, follow service procedures with a friendly demeanor, and help maintain clean, organized workstations. This position offers opportunities for training, growth, and competitive compensation in a family‑oriented

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate with other team members and departments with professionalism and respect.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils.
• Interact with guests in the serving, retail and dining areas.
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests.
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures.
• Maintain a fast pace and ability to multitask when performing duties.

Skills

Teamwork

Customer service

Communication

Professional conduct

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities