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SSP America is hiring Food Service Workers at the Orlando Sanford Airport to greet guests, take orders, handle payments, and keep equipment and dining areas clean and organized. The role supports fast-paced service with full-time or part-time shifts, mid-morning to closing, plus a 50% meal discount.
Employees can opt into Fuego on-demand pay to access earned wages before payday, and the team emphasizes friendly service and adherence to health standards while representing SSP America at the
It gets better. We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today!
SSP America operates several restaurants throughout the Orlando Sanford Airport. Our restaurants include: Sanford Tap, Bud Brew House International, Sanford Market, Cinnabon and Zaza.
Our Food Service Workers are experts at a few things:
Here are a few things you can expect as a Food Service Worker at SSP America:
Skills and Other Requirements
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws