Food Service Worker

Saint Luke's Health System; Lincoln (NE); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading health system as a Food Service Worker, where you'll play a vital role in providing quality meals to patients. This full-time position involves dishwashing and food service duties, with opportunities for career growth and a supportive work environment.

Benefits

Health, Vision, and Dental insurance

PTO, Sick Leave, and Welfare plans

Retirement options

Tuition and Continuing Education Assistance

Qualifications

• Less than 1 year of experience required.
• Food Handlers Permit is necessary.

Responsibilities

• Handle, prepare, and serve food according to sanitation regulations.
• Restock cafeteria supplies.
• Maintain sanitation of work areas, dishes, and equipment.

Skills

Customer Service

Flexibility

Teamwork

Job description

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The Opportunity:

Saint Luke’s East Hospital in Lee's Summit is currently looking for a full-time dishwasher for the swing shift. The role involves quickly and efficiently performing dishwashing and other food service duties. We offer a competitive pay and benefits package, including tuition and continuing education assistance. This position is suitable whether you are in school or have extensive food service or dishwashing experience.

Responsibilities

• Handling, preparing, and serving food in accordance with written menu and sanitation regulations.
• Restocking cafeteria supplies.
• Maintaining sanitation of work areas, dishes, and equipment.

The Shifts

• 40 hours per week
• Weekends required
• 11:00 AM to 8:00 PM
• Rotating Holidays

About the Department

Being part of the Nutrition Department means caring for patients in a non-medical capacity. Nutrition plays a key role in recovery and healing. We pride ourselves on providing quality, nutritious meals to patients and their families. Your interaction with patients offers an opportunity to positively impact their day and uphold our motto: The Best Place to Get Care. The Best Place to Give Care.

Ideal Candidate

We seek someone enthusiastic about working with people, with a positive attitude, strong customer service skills, flexibility, initiative, eagerness to learn, and the ability to work on your feet all day as a team player.

Benefits

• Health, Vision, and Dental insurance
• Leave of Absence, PTO, Sick Leave, and Welfare plans
• Flex and Health Savings Accounts
• Voluntary Benefits
• Retirement options
• Career growth opportunities
• Tuition and Continuing Education Assistance

Job Requirements

Experience: Less than 1 year

Food Handlers Permit - Various

Job Details

Full-Time, Swing shift

Join Our Team

Saint Luke’s is a faith-based, nonprofit health system with 12,000 employees committed to excellence in patient care. We value diversity and inclusion, and all voices matter. Join us in making a difference in the Kansas City community. We are an Equal Opportunity Employer.