Food Service Utility — Part-Time, Training Included

Compass Group USA; West Long Branch (NJ); On-site; USD 22,041 - 23,419; Part time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Compass Group USA’s Gourmet Dining & Chartwells Higher Education division is hiring for part-time FOOD SERVICE UTILITY positions at Monmouth Board Plan, 400 Cedar Avenue, West Long Branch, NJ 07764. Schedule varies, including nights and weekends; online applications accepted.

No prior food service experience is required, though preferred, and training is available. The role focuses on maintaining clean kitchen work areas, sanitizing surfaces, and supporting both back- and front-of-house

Qualifications

• Prior food service experience is preferred, but not required.
• Part time schedules; days and hours may vary. Nights and weekends.
• Willing to train!

Responsibilities

• Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
• Sweeps and mops floors to comply with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Assists with banquet table and front of the house set up.
• Assist with loading or unloading and delivering supplies and product.
• Distributes supplies, utensils and portable equipment as needed.
• Complies with outlined sanitation and safety requirements.

Job description

Compass Group USA’s Gourmet Dining & Chartwells Higher Education division is hiring for part-time FOOD SERVICE UTILITY positions at Monmouth Board Plan, 400 Cedar Avenue, West Long Branch, NJ 07764. Schedule varies, including nights and weekends; online applications accepted.

No prior food service experience is required, though preferred, and training is available. The role focuses on maintaining clean kitchen work areas, sanitizing surfaces, and supporting both back- and front-of-house