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Mercy - Rogers is hiring a Food Service Technician (FSW-I) to handle non-cooking tasks such as dishwashing, cold prep, salad production, serving, and tray passing. This part-time role covers 8 hours per week and supports a patient- and guest-focused environment.
Ideal candidates will have a High School Diploma or equivalent and at least one year in a service-related setting. English reading, writing and speaking ability is required, with a courteous, cooperative attitude toward patients, guests
The Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving.
Food Service Technician
Part Time (8 hours per week)
Mercy - Rogers
Preferred Education: High School Diploma or Equivalent.
Preferred Work Experience: Minimum of 1 year experience in a service-related environment/industry.
Knowledge, Skills and Abilities:
From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.