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Mercy is seeking a Food Service Worker I to support patient and guest nourishment in a hospital setting. You will perform non-cooking tasks including dishwashing, cold prep, salad production, serving, cashier, tray passing, loading carts, and general cleaning.
We value reliability, teamwork, and a friendly, patient-focused approach. Applicants should have a High School Diploma or equivalent and at least 1 year in a service environment; English reading/writing speaking is required.
The Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving.
Preferred Education: High School Diploma or Equivalent.
Preferred Work Experience: Minimum of 1 year experience in a service-related environment/industry.
From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.