Food Service Team Member: Prep, Safety & Service

Aramark; Knoxville (TN); On-site; USD 15,000 - 23,000; Full time

Job summary

Aramark is seeking a Rocky Top Food Service Worker for Univ. of Tennessee in Knoxville, TN. The role supports food preparation, follows menus, maintains sanitation, and assists with daily meal operations.

You will help manage daily reports and ensure safety standards in a fast-paced kitchen. Main responsibilities include food preparation, portion control, storage, and serving according to schedules and policies.

Qualifications

• Food Service Certificate as needed.
• Ability to read, write, and follow instructions.
• Ability to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items and beverages.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and equipment.
• Adhere to all food safety regulations for sanitation and storage.

Skills

Food Service Certificate

Reading/Writing Proficiency

Work Under Pressure

Job description

Aramark is seeking a Rocky Top Food Service Worker for Univ. of Tennessee in Knoxville, TN. The role supports food preparation, follows menus, maintains sanitation, and assists with daily meal operations.

You will help manage daily reports and ensure safety standards in a fast-paced kitchen. Main responsibilities include food preparation, portion control, storage, and serving according to schedules and policies.