Food Service Team Leader — Elevate Guest Experience

Roundel; Northern (KY); Hybrid; USD 34,000 - 58,000; Full time

Benefits offered by this job

Health benefits

Employee discount

Paid time off

Job summary

Target in the United States is seeking a Food Service Team Leader to oversee daily operations in the Food & Beverage department, ensuring guest satisfaction, freshness, and proper inventory levels. You will manage shifts, coordinate with team members, and uphold brand standards across store operations.

Responsibilities include driving guest experience, supervising team performance, and maintaining safety and quality in food service, while supporting overall store priorities and promotions.

Qualifications

• High school diploma or equivalent.
• Must be at least 18 years of age or older.
• Previous retail experience preferred, but not required.

Responsibilities

• Deliver guest experience commitments to create an Easy, Inspiring and Friendly guest experience.
• Lead and train team members to ensure consistent operations and customer service.

Skills

Guest service fundamentals

Team leadership

Education

High school diploma or equivalent

Job description

Target in the United States is seeking a Food Service Team Leader to oversee daily operations in the Food & Beverage department, ensuring guest satisfaction, freshness, and proper inventory levels. You will manage shifts, coordinate with team members, and uphold brand standards across store operations.

Responsibilities include driving guest experience, supervising team performance, and maintaining safety and quality in food service, while supporting overall store priorities and promotions.