Food Service Support - Part Time

Clear Destination Inc.

Canton (OH)

On-site

USD 17,000 - 22,000

Full time

46 hours ago
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Job summary

Buehler’s Food Service seeks a dedicated Food Service Support to help ensure an exceptional customer experience in our store and dining areas. The role involves both front-of-house and back-of-house tasks, with duties assigned per business needs, including off-site catering events.

Ideal candidates will demonstrate reliability, ability to work weekends, and comfort working in a kitchen environment with standard sanitation and safety practices. Training is available for new teammates.

Qualifications

  • Commitment to delivering exceptional customer service.
  • Ability to work well with others in a fast-paced environment.
  • Willingness to adapt to different duties as needed.
  • Comfort with a kitchen/food service setting.

Responsibilities

  • Buss tables and ensure they are cleaned promptly after customers leave.
  • Greet and seat guests when needed and assist with mentoring new employees.
  • Maintain a spotless dining room including tables, floors and walls.
  • Comply with sanitation requirements and personal hygiene standards.
  • Wash dishes and maintain clean BOH area and assist with cleaning as needed.
  • Support catering events and off-site deployments as required.

Skills

Customer service
Teamwork
Flexibility
Multitasking
Attention to detail
Communication

Job description

The Buehler’s Food Service Support is a key position within the Food Service Department. This position has the opportunity to support Restaurant Operations. They work closely with their manager and co-workers to make sure that the customer has an exceptional experience either while shopping in our store or dining in our restaurant. Two of our company strategies are to become the Best in Food Service and The Freshest Foods and that starts with one meal or shopping trip at a time.

Join us if you like the challenge of providing exceptional service as we strive to become the Best in Food Service and The Freshest Foods.

Food Service Support will perform a variety of duties in various Food Service departments. Duties assigned to a Food Service Support can vary by day and will be assigned based on the needs of the business including off-site at catered events.

A typical day for a Food Service Support may include:

FOH – Restaurant
  • Buss tables to ensure they are cleaned promptly after customers leave
  • Great and Seat guests when needed
  • Assist with mentoring new employees
  • Ensure the dining room is spotless – table, floors, walls – everything
  • Comply with sanitation requirements, health and personal hygiene standards
BOH – Food Prep Area
  • Wash all dirty dishes and put them away in their assigned areas
  • Put away daily deliveries
  • Maintain a spotless area and assist with cleaning as needed in BOH
  • Comply with sanitation requirements, health and personal hygiene standards

We think you’d be great for this role if you embody the 6 Characteristics of a great Buehler’s teammate:

People Minded
  • Enjoy working with teammates and customers
  • Provide a positive and friendly attitude
Customer Minded
  • Deliver friendly, courteous, prompt customer service and are committed to making each meal special
Product Minded
  • Have an eye for display and food preparation
Stable Minded
  • Manage stress and keep your composure when it gets busy during the lunch or dinner rush, during special holidays (Mother’s Day, Father’s Day and many others) as well as prepare for large or multiple catered events
Detail Minded
  • Work with minimal supervision while being highly productive
Open Minded
  • Value being dependable, reliable and flexible with your schedule to accommodate customer demand
  • Accommodate staffing needs during our store hours including the ability to work weekends
  • Understand that this is not designed to cover all the duties that are required, and there may be changes to your duties or responsibilities without notice
Our legal team wants you to know what’s required for this role:
  • Minimum 16 years of age
  • You may occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50# and occasionally 80#
  • You will need manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures
  • You don’t mind our kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives…so frequently you will be exposed to heat, steam, fire and noise
  • Reasonable accommodations may be made to enable individual with disability to perform the essential functions
Extra Awesome:
  • You are looking for opportunities to grow within our Food Service department.
  • Familiarity with food service operations or we will be happy to train a new teammate!
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