Food Service Supervisor & Training Lead

Aramark Corporation

Salinas (CA)

Hybrid

USD 63,039,000 - 83,097,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401(k) plan
Parental leave
Disability coverage

Job summary

Aramark Corporation is seeking a Food Retail and Brand Location Supervisor to oversee the food service operation, ensure proper preparation and serving, and maintain high standards of safety and sanitation. This role focuses on supervising staff, training, inventory control, coaching, and ensuring excellent guest service.

It requires leadership, teamwork, and the ability to work in a fast-paced environment.

Qualifications

  • Previous experience as a supervisor in a related role preferred.
  • Prior experience in the food and hospitality industry required.
  • Ability to work successfully in a team environment and promote teamwork.
  • Strong leadership, time management, organizational, and multi-tasking skills.
  • Ability to work in a fast-paced environment and effectively use problem solving and decision-making skills.
  • Basic computer skills and ability to quickly learn new technology systems.

Responsibilities

  • Oversee setup, breakdown, and sanitation of workstations.
  • Supervise the cooking and preparation of food items for the day according to recipes and brand requirements.
  • Ensure that food items are stored in a safe, organized, and hazard-free environment.
  • Maintain accurate inventory according to departmental policies and procedures.
  • Delegate tasks to employees as necessary.
  • Provide ongoing coaching and performance feedback to staff members.
  • Assist managers with employee counselling sessions, timekeeping, and maintaining up-to-date contact information.
  • Train and mentor other food service workers.
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
  • Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc).

Skills

Leadership
Teamwork
Time management
Problem solving
Basic computer skills

Tools

POS systems

Job description

Aramark Corporation is seeking a Food Retail and Brand Location Supervisor to oversee the food service operation, ensure proper preparation and serving, and maintain high standards of safety and sanitation. This role focuses on supervising staff, training, inventory control, coaching, and ensuring excellent guest service.

It requires leadership, teamwork, and the ability to work in a fast-paced environment.

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