Food Service Supervisor - Racine County Jail

Aramark; Racine (WI); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Supervisor to lead a team at a correctional facility. In this dynamic role, you will oversee food preparation, ensure adherence to safety and sanitation standards, and train staff in cooking techniques. Your leadership will directly impact the quality of service provided to clients and the community. If you are passionate about food service and enjoy a fast-paced environment, this opportunity is perfect for you. Join a company that values growth and development while making a difference in the lives of others.

Qualifications

• Supervisory experience in food service is preferred.
• Knowledge of food safety and sanitation procedures is essential.

Responsibilities

• Supervises staff and assigns daily work activities.
• Trains staff on food safety and cooking methods.
• Prepares and cooks food following standardized recipes.

Skills

Food Preparation

Cooking Methods

Food Safety Regulations

Interpersonal Skills

Communication Skills

Education

Food Safety Certification

Tools

Ovens

Grills

Fryers

Knives

Job description

Food Service Supervisor - Racine County Jail

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Job Description

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.

Job Responsibilities

• Schedules and assigns daily work activities to staff and supervises the completion of tasks.
• Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
• Cooks and prepares food following production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses all food utensils including knives
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
• Arranges, garnishes, and portions food following established guidelines
• Properly stores food by following food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
• Follows Aramark safety policies and procedures including food safety and sanitation
• Ensures security of company assets
• Produces and maintains work schedules and may prepare production records

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. Job duties may change or new ones may be assigned without formal notice.

Qualifications

• Previous supervisor experience in a related role preferred
• Experience as a cook or related role required
• Ability to work independently with limited supervision required
• Proven knowledge of food preparation, cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
• Food safety certification required
• Basic math and counting skills
• Effective interpersonal and communication skills, both written and verbal

This role may have physical demands including lifting, bending, pushing, pulling, extended walking and standing. Uniforms and PPE may be required.

About Aramark

Our Mission: Rooted in service and united by our purpose, we strive to do great things for each other, our partners, communities, and the planet.

We believe in equal employment opportunity and do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or other protected characteristics.

Aramark serves millions daily through food and facilities in 15 countries. We focus on developing talents, fueling passions, and empowering growth. Learn more at our careers site or connect with us on social media.