Food Service Supervisor: Lead Operations & Team Growth

ARAMARK; Austin (TX); On-site; USD 40,000 - 52,000; Full time

Job summary

Aramark in Austin, TX is seeking a full-time Food Service Supervisor to lead and coordinate the operations alongside a managing supervisor. You will oversee staff, ensure safety and quality of food, and maintain inventory while promoting teamwork and excellent customer service.

Responsibilities include staffing, daily supervision, adherence to health codes, and training of new staff. Occasional catering events and communication with office staff are part of the role.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during first year.
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and may prepare production packets.
• Direct daily activities.
• Maintain food production that ensures safety and quality.
• Ensure safe, organized storage of food items.
• Maintain serving schedules and follow menu specifications.
• Maintain a sanitary department following health and safety codes.
• Maintain inventory weekly.
• Supervise and evaluate employees; promote growth and teamwork.
• Capture logs for equipment maintenance and safety checks.
• Train/mentor other food service workers.
• Promote good public relations.

Skills

Staff supervision

Leadership

Food safety

Organization

Job description

Aramark in Austin, TX is seeking a full-time Food Service Supervisor to lead and coordinate the operations alongside a managing supervisor. You will oversee staff, ensure safety and quality of food, and maintain inventory while promoting teamwork and excellent customer service.

Responsibilities include staffing, daily supervision, adherence to health codes, and training of new staff. Occasional catering events and communication with office staff are part of the role.