Food Service Supervisor — Lead & Elevate Team Quality

Aramark Corporation; Northern (KY); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Aramark Corporation in the United States is seeking a full-time Food Service Supervisor to lead and coordinate daily dining operations alongside a manager. You will oversee staff, ensure safe food handling, and support service during meals and catering events.

Responsibilities include directing daily activities, maintaining schedules, training staff, and upholding Aramark safety policies while delivering quality customer service.

Qualifications

• Must read, write, and understand verbal instructions.
• Sanitation course or equivalent knowledge to ensure compliance.
• Ability to perform basic arithmetic for inventory and scheduling.
• Strong organizational and interpersonal skills under pressure.

Responsibilities

• Produce and maintain work schedules and may prepare production packets.
• Direct daily activities and supervise staff.
• Maintain food safety, quality, and proper storage per policies.
• Ensure safe serving practices and adherence to menus.
• Maintain sanitary, hazard-free work environment and inventory.
• Train and mentor other food service workers; promote teamwork.
• Participate in catering events and occasional night/weekend coverage.
• Attend staff meetings and communicate effectively with office and team.

Skills

Reading & writing

Sanitation knowledge

Cost control

Arithmetic

Stress management

Interpersonal skills

Organizational skills

Education

Sanitation course

Job description

Aramark Corporation in the United States is seeking a full-time Food Service Supervisor to lead and coordinate daily dining operations alongside a manager. You will oversee staff, ensure safe food handling, and support service during meals and catering events.

Responsibilities include directing daily activities, maintaining schedules, training staff, and upholding Aramark safety policies while delivering quality customer service.