Food Service Supervisor - Full Time - Beverwyck - Slingerlands, NY

Trinity Health; City of Albany (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Trinity Health is seeking a Full Time Supervisor of Food Services to oversee the nutrition service operations at St. Peter's Health Partners in Albany. The successful candidate will manage food delivery to patients, supervise staff, and ensure high standards of food quality and safety. This role requires strong leadership skills and the ability to thrive in a fast-paced environment.

Benefits

Generous tuition allowance

Strong orientation program

Career development opportunities

Qualifications

• 2 years of supervisory/management experience required.
• Ability to work within a fast-paced environment.
• Coordinate employee schedules and conduct appraisals.

Responsibilities

• Direct and supervise nutrition service activities.
• Coordinate patient meal services and meal production.
• Ensures sanitation and safety in food service.

Skills

Food service experience

Customer service experience

Communication

Education

High School Diploma or GED

Job description

Employment Type: Full timeShift: Rotating Shift Description:

Supervisor of Food Services - Beverwyck - Slingerlands, NY

If you are looking for a Full Time Supervisor position, this could be your opportunity. Here at St. Peter's Health Partner's, we care for more people in more places.

Position Highlights:
Recognized leader: Magnet Hospital in the Capital Region
Quality of Life: Where career opportunities and quality of life converge
Advancement: Strong orientation program, generous tuition allowance and career development
Work/Life: Positions and shifts to accommodate all schedules

What you will do:
Direct and supervise nutrition service activities and the delivery of food to the patient floors

Responsibilities:
Coordinates all the patient meals services for each day; included in this is the production of cold meals and the delivery of all food items to the patients
Completes administrative paperwork and responsibilities (ex. coordinating employee schedules, hiring new staff, completing employee appraisals, and administering disciplinary action as needed)
Adhere to SPHP code of conduct
Leads and supervises staff that includes all food and nutrition associates
Ensures proper assembly , service of foods, and sanitation/safety of service in all utility areas of the department
Ensures the safe and efficient use of resources
Acts in a fair and professional manner at all time

What you will need:
High School Diploma or GED Required
2 years of supervisory/management experience
Food service and customer service experience is required
Ability to work within a fact pace environment with set deadlines
Communicate well with staff and management


Pay Range:$18.50-26.85

Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.