Food Service Supervisor – Flexible Schedule & Growth

Sodexo; Fayetteville (NC); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Flexible work environment

Training & advancement

Benefits package

Job summary

Sodexo at Methodist University in Fayetteville, NC is seeking a Food Supervisor to oversee daily food operations across multiple dining formats, from fast casual to cafeterias and events. The role requires hands-on leadership, coordination with management, and ensuring safety and quality in a fast-paced environment.

You will supervise service staff, support training, help resolve customer concerns, and uphold Sodexo's commitment to a respectful, inclusive workplace.

Qualifications

• Team-oriented and collaborative work style.
• At least 1 year of related work experience; supervisory experience preferred.
• N/A

Responsibilities

• Provide support to management in daily oversight of key functions and employees.
• Assist in ensuring a safe working environment throughout the facility.
• Facilitate orientation and training of employees.
• Work with customers to ensure satisfaction in quality and service.
• Attend scheduled shifts on time with regularity.
• Other duties as assigned or varying by client needs.

Skills

Team oriented

Adaptable

Reliable

Supervisory experience

Job description

Sodexo at Methodist University in Fayetteville, NC is seeking a Food Supervisor to oversee daily food operations across multiple dining formats, from fast casual to cafeterias and events. The role requires hands-on leadership, coordination with management, and ensuring safety and quality in a fast-paced environment.

You will supervise service staff, support training, help resolve customer concerns, and uphold Sodexo's commitment to a respectful, inclusive workplace.