Food Service Supervisor: Flexible Hours & Growth

Sodexo; Baton Rouge (LA); On-site; USD 23,000 - 24,000; Full time

Benefits offered by this job

Paid time off

Holidays

Medical, dental, vision

Tuition reimbursement

401k

Discount programs

Shift meals / allowances

Uniforms / safety shoes

Job summary

Sodexo is seeking a Food Supervisor in a full-time on-site role to oversee daily food operations at OUR LADY OF THE LAKE location. You will coordinate routine activities of service staff across fast casual, cafeterias, events, and cafes, reporting to management and ensuring quality and service standards.

Ideal candidates have 1+ years of related experience with prior supervisory exposure, and a commitment to a safe, collaborative work environment.

Qualifications

• 1+ years of related work experience.
• Previous supervisory experience preferred.

Responsibilities

• Provide support to management in the daily oversight of key functions and employees during the normal course of business
• Assist in ensuring a safe working environment throughout the facility for all employees.
• Facilitate orientation and training of employees
• Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team oriented

Adaptable

Reliable

Safety minded

Job description

Sodexo is seeking a Food Supervisor in a full-time on-site role to oversee daily food operations at OUR LADY OF THE LAKE location. You will coordinate routine activities of service staff across fast casual, cafeterias, events, and cafes, reporting to management and ensuring quality and service standards.

Ideal candidates have 1+ years of related experience with prior supervisory exposure, and a commitment to a safe, collaborative work environment.