Food Service Supervisor

Cura Hospitality; Monroeville (Allegheny County); On-site; USD 48,000 - 65,000; Full time

Job summary

Cura Hospitality is seeking a Food Service Supervisor to join their healthcare team in Pittsburgh, PA. This full-time position involves overseeing operations, staff training, and ensuring the delivery of high-quality food service. Ideal candidates will possess strong leadership and customer service skills, with a proven track record in foodservice management.

Benefits

Medical benefits

Dental benefits

Vision benefits

401k plan

Paid Time Off

Qualifications

• At least two years’ experience in a supervisory role.
• At least two years’ foodservice experience.

Responsibilities

• Overseeing all retail, safety, and sanitation operations.
• Recruiting, training, and overseeing a large team.
• Ensuring high-quality food and service delivery.

Skills

Leadership

Communication

Customer Service

Education

High School Diploma or Equivalent

Tools

ServSafe Manager Certification

Job description

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Food Service Supervisor

Job Reference Number: 31136

Employment Type: Full-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Pennsylvania (US-PA)

The Role at a glance:

We are looking to add an experienced, motivated food service supervisor to our healthcare team in Pittsburgh. As a food service supervisor, you will have the opportunity to assist with overseeing all retail, safety and sanitation, and operations functions for the account.

What you'll be doing:

• Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.
• Ensuring that the operation delivers high quality food and friendly service.
• Ensuring that the business runs in a professional, efficient, and profitable manner.
• Demonstrating strong leadership and communication skills with all employees.
  
  

What we're looking for:

Must-haves:

• Retail experience.
• High school diploma or equivalent.
• At least two years’ experience in a supervisory role.
• At least two years’ foodservice experience.
• Proven track record of financial responsibility.
• Strong written and verbal communication skills.
• Strong customer service skills.
  
  

Nice-to-haves:

• ServSafe Manager certification.
• Associate’s degree or Bachelor’s degree.
  
  

Where you'll be working:

Forbes Hospital

Compensation Range

Starting at $48,000 DOE

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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