Food Service Supervisor

Elior; El Paso (TX); On-site; USD 20,000 - 28,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Voluntary UNUM offering for Accident,

Volunteer UNUM offering for Accident,

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit is seeking an experienced food service supervisor for a correctional facility kitchen in El Paso, TX. You will directly oversee meal production and service, ensuring adherence to recipes, daily requirements, and contract obligations. This onsite role emphasizes hands-on supervision and quality control.

We value strong leadership, clear communication, and meticulous attention to detail. Benefits are provided for full-time employees, supporting growth within Elior North America’s Summit

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Supervise preparation, cooking, and portioning of meals per recipes and daily needs.
• Ensure meals meet quality standards.

Skills

People management

Communication

Organization

Education

Advanced culinary degree

Tools

Food Handler's certification

Job description

Job Reference Number: 43925

Employment Type: Full-Time, Onsite Segment: Corrections

Brand: Summit

Location: El Paso County Jail Downtown

The Role at a glance

We are looking to add an experienced, motivated food service supervisor to our Correctional Facility Kitchen team in El Paso, TX. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

What you'll be doing

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.

What we're looking for

Must-haves

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Nice-to-haves

• An advanced degree in culinary arts or a related field.
• Food Handler's certification.

Compensation Range

$17.50 per hour - Weekly Pay!

Our Benefits

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Summit

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer

This job description can be revised by management as needed.