FOOD SERVICE SPECIALIST 1 - 2

State of Louisiana

Bossier City (LA)

On-site

USD 17,000 - 18,000

Full time

14 days+

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Job summary

Louisiana Department of Veterans Affairs is seeking a Food Service Specialist in the Northwest LA Veterans Home, located in Bossier City, LA. The role encompasses a range of food preparation and sanitation tasks within the dietary department.

No experience or training is required. Compensation details show two levels: Specialist 1 at $10.00/hour plus $2.00 premium per hour and Specialist 2 at $10.70/hour plus $2.00 premium per hour.

Qualifications

  • No experience or training is required.

Responsibilities

  • Prepares salads; cuts desserts; makes tea, jello, and sandwiches; and fills salt and pepper shakers prior to mealtime.
  • Washes, chops, and cuts vegetables; opens cans and assists food preparation specialists in preparing foods prior to cooking.
  • Measures and assembles ingredients.
  • Washes dishes and pots.
  • Performs duties that involve the cleaning and sanitation of the food service area.
  • Prepares trays and special formulas for special diets.
  • Gathers materials necessary for dough making.
  • Assists in mixing, kneading, and preparing breads, rolls, biscuits, cakes, etc.

Job description

The Louisiana Department of Veterans Affairs is an Equal Opportunity Employer and State as a Model Employer (SAME) to promote diversity and inclusion in the workplace.



The mission of the Louisiana Veterans Homes is to primarily serve the Veterans' population of Louisiana through the provision of medical, restorative, and rehabilitative services in an atmosphere of respect and compassion. The primary objective of home is to provide quality nursing care to eligible veterans with the ultimate goal of returning the veterans to the highest possible levels of physical and mental capacity.



This position is located in the Dietary Department of the Northwest LA Veterans Home in Bossier City, Louisiana.



No experience or training is required.



The official job specifications for this role, as defined by the State Civil Service, can be found here.



Job Duties


  • Prepares salads; cuts desserts; makes tea, jello, and sandwiches; and fills salt and pepper shakers prior to mealtime.

  • Washes, chops, and cuts vegetables; opens cans and assists food preparation specialists in preparing foods prior to cooking.

  • Measures and assembles ingredients.

  • Washes dishes and pots.

  • Performs duties that involve the cleaning and sanitation of the food service area.

  • Prepares trays and special formulas for special diets.

  • Gathers materials necessary for dough making.

  • Assists in mixing, kneading, and preparing breads, rolls, biscuits, cakes, etc.



Position Specific Details

As part of a Career Progression Group, vacancies may be filled from this recruitment as a Food Service Specialist 1 or 2 depending on the level of experience of the selected applicant(s). Please refer to the 'Job Specifications' tab located at the top of the LA Careers \"Current Job Opportunities' page of the Civil Service website for specific information on salary ranges, minimum qualifications and job concepts for each level.



Pay Information

FOOD SERVICE SPECIALIST 1: $10.00/HR + $2.00 PREMIUM PAY PER HOUR WORKED.


FOOD SERVICE SPECIALIST 2: $10.70/HR + $2.00 PREMIUM PAY PER HOUR WORKED.

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