Food Service Manager: Secure Facility Dining Leader

Aramark; Carlisle (Cumberland County); On-site; USD 55,000 - 75,000; Full time

Job summary

The Aramark Food Service Manager at Wabash Valley Correctional Facility oversees daily food production in a secure correctional setting, ensuring safe, compliant, and efficient meal service. You’ll supervise staff and incarcerated workers, manage inventory and costs, and guarantee menus meet nutritional and regulatory requirements for the population.

Leading with Aramark’s coaching model, you will drive safety, performance, and client satisfaction while aligning with facility policies and

Qualifications

• Minimum 1 year of management experience.
• Bachelor's degree or equivalent preferred.
• Strong interpersonal and customer service skills.
• Ability to lift up to 50 lb. and stand for extended periods.

Responsibilities

• Oversee daily food production in a secure facility.
• Supervise staff and incarcerated workers and ensure safety.
• Maintain food safety, sanitation, and cost control standards.
• Plan menus to meet nutritional requirements and regulatory rules.

Skills

Leadership

Interpersonal skills

Customer service

Team management

Education

Bachelor's degree or equivalent

Job description

The Aramark Food Service Manager at Wabash Valley Correctional Facility oversees daily food production in a secure correctional setting, ensuring safe, compliant, and efficient meal service. You’ll supervise staff and incarcerated workers, manage inventory and costs, and guarantee menus meet nutritional and regulatory requirements for the population.

Leading with Aramark’s coaching model, you will drive safety, performance, and client satisfaction while aligning with facility policies and