Food Service Front of House - Associate, $17.50/hour

Witt/Kieffer; New York (NY); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in food services seeks a part-time Front of House Associate in New York. The role involves providing excellent customer service, preparing food items, and maintaining cleanliness. Candidates should have relevant experience and be able to handle a fast-paced environment effectively.

Qualifications

• Ability to safely lift up to 50 lbs.
• Food Safety Certification a plus.
• Previous customer and food service experience preferred.

Responsibilities

• Prepare and serve food items according to recipes.
• Maintain cleanliness of food storage and service areas.
• Assist with various food counter duties.

Skills

Customer Service

Food Safety

Multi-tasking

Communication

Physical stamina

Job description

(PT) Food Service, Front of House Associate

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

Category Food Services

Close Date

Description

Honest Weight Food Co-op

Part Time, Food Services - Front of House Associate

$17.50/hour

Provide excellent, friendly customer service while preparing and serving a wide variety of food products, to clean and organize the deli counter area, and complete shift duties.

Full-Time/Part-Time Part-Time

Open Date 5/23/2025

Position Food Service, Front of House Associate

Position Requirements

Status: $17.50/ hour, part time; flexible schedule including evenings and weekends required.

Supervisor: Front of House Manager

Job Responsibilities:
• Prepare and serve menu items according to recipe and portion guidelines
• Maintain a work pace which minimizes customer wait times
• Ensure that all product is in sellable condition and meets quality standards, making sure all
unsellable items are disposed of
• Ensure that all FoH and deli cases (bakery, full serve, self-serve) are stocked and merchandised
according to department standards
• Fulfill all shift duties as assigned
• Maintain FoH, deli and food storage areas in sanitary, orderly condition meeting Health Department
standards
• Staff FoH Counter, Juice & Barista Counter, Sandwich & Pizza Counter as assigned
• Participates in quarterly inventory
• Maintain current and accurate knowledge of products and ingredients

Qualifications:
Essential Skills and Experience:
• Ability to safely and consistently lift up to 50 lbs
• Ability to read and interpret documents such as department manual
• Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
• Ability to communicate effectively with customers and co-workers
• Ability to work shifts with frequent standing, walking, kneeling, squatting, bending, reaching
• Food Safety Certification a Plus!

Desired Skills and Experience:
• Previous customer service experience
• Previous food service experience
• Experience or interest in natural foods and cooperatives

Shift Various Shifts

This position is currently accepting applications.

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