Food Service Foreman: Lead a Customer-First Team

Aafes; Alaska; On-site; USD 52,000 - 72,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Life insurance

Disability insurance

Vacation/sick leave

401K plan

Daily meal discount

Hiring bonus

Employee bonuses at milestones

Job summary

Aafes in Alaska is seeking a Food Service Foreman to lead a team delivering exceptional customer experiences in a fast-paced setting. You will plan daily and weekly workloads, set expectations, and monitor performance to meet department goals and store sales targets.

You will also develop schedules, respond to customer issues, and empower your team to resolve problems while maintaining a welcoming environment for shoppers and associates alike.

Qualifications

• Six months of restaurant or related food service operations experience.
• NBFF training or Exchange ROMA is preferred.
• Able to lift 50 pounds and work flexible schedules.

Responsibilities

• Lead a team of food service workers to meet sales and service goals.
• Create schedules aligned with customer and business needs.
• Respond quickly to and deescalate negative customer experiences.
• Ensure extraordinary customer experiences while managing operations.

Skills

Leadership

Customer service

Food service operations

Team management

Communication skills

Tools

POS systems

Job description

Aafes in Alaska is seeking a Food Service Foreman to lead a team delivering exceptional customer experiences in a fast-paced setting. You will plan daily and weekly workloads, set expectations, and monitor performance to meet department goals and store sales targets.

You will also develop schedules, respond to customer issues, and empower your team to resolve problems while maintaining a welcoming environment for shoppers and associates alike.